See our latest feature in Forbes, written by Hudson Lindenberger, from April 20th, 2023.
“Brian Strumke, one of the first nomadic/gypsy brewers, didn’t set out to blaze a new path when he started Stillwater in 2010. It was something that evolved from his love of beer. For a celebrated music producer, DJ, and passionate homebrewer, who was continuously on the road, the idea of brewing beers anywhere seemed only natural. By partnering with breweries that had space, he could turn out his beer, and it freed him from being tied down to one location. Plus, it didn’t require him to sink a large amount of cash into a full-scale brewery.”